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Alfredo Sauce With Mushrooms

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.1266
Energy (kCal)844.081
Carbohydrates (g)40.9842
Protein (g)21.9059
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    half 1 1/4 cups - - - -
    cooking sherry 1/2 cup - - - -
    kraft parmesan romano 1/2 cup grated - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    italian seasoning 2 teaspoons - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    mushroom 1 cup sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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