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Linguine With Braised Garlic and Balsamic Vinegar

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.7417
Energy (kCal)293.1167
Carbohydrates (g)14.7282
Protein (g)13.6281
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 3 tablespoons 25.2167 0.0 5.61 0.1417
    garlic clove 8 diced 25.2167 0.0 5.61 0.1417
    linguine 1 25.2167 0.0 5.61 0.1417
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt pepper 25.2167 0.0 5.61 0.1417
    parmigiano reggiano cheese 1 - 1 1/2 cup grated 25.2167 0.0 5.61 0.1417
    balsamic vinegar 8 -10 teaspoons 0.0 0.0 0.0 0.0
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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