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Easy Fettuccine Alfredo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.4652
Energy (kCal)1142.3957
Carbohydrates (g)45.2594
Protein (g)85.5245
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 4 ounces cubed 334.53 3.969 8.0514 32.4324
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    butter 1/4 cup 342.0 15.714 10.686 28.8
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    garlic powder 1/8 teaspoon 1.2826 0.2818 0.0641 0.0028
    fettuccine pasta 8 ounces cooked drained 201.7333 0.0 44.88 1.1333
    nutmeg 1/8 teaspoon 1.4438 0.1355 0.0161 0.0999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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