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Easy Fusilli with Tomato Pesto Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.303
Energy (kCal)479.5423
Carbohydrates (g)21.7467
Protein (g)88.16
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 3 tablespoons 353.0333 0.0 78.54 1.9833
    garlic 2 cloves peeled chopped 8.94 1.9836 0.3816 0.03
    tomato 1 can diced drained 62.068999999999996 13.7631 3.2384 0.5397
    fusilli pasta 14 ounces 353.0333 0.0 78.54 1.9833
    salt pepper to taste 353.0333 0.0 78.54 1.9833
    pesto 3 tablespoons - - - -
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75
    basil leaf 3 tablespoons 353.0333 0.0 78.54 1.9833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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