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Italian Tuna Patties

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.9277
Energy (kCal)221.3333
Carbohydrates (g)8.3203
Total fats (g)14.3633
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients together except butter and olive oil. | 2. Shape into 4 patties and chill in refrigerator for 1 hour to firm up. | 3. After patties have chilled, melt butter in skillet and add olive oil. | 4. Fry patties 3-4 minutes on each side or until browned. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tuna 1 can - - - -
    bisquick 1/4 cup - - - -
    red onion 1/3 cup chopped 21.3333 4.9813 0.5867 0.0533
    italian breadcrumb 1/2 cup - - - -
    flat leaf italian parsley 2 tablespoons chopped - - - -
    garlic salt 1/2 teaspoon - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    extra virgin olive oil 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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