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Spicy Tomato Meat Sauce for Spaghetti from Playboy Magazine

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)100.7151
Energy (kCal)1312.9023
Carbohydrates (g)32.6169
Total fats (g)86.864
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Remove skin from sausage, mash meat with a fork. | 2. Heat butter, add sausage and garlic and stir with a fork until well cooked. | 3. Add onion, cook briefly. | 4. Add ground beef, cook until its color has turned. | 5. Add tomatoes, in pieces, add salt and ground pepper to taste. | 6. Let simmer for at least 1 hour over low heat. | 7. Serve over your favorite Pasta, and pass the parmesan cheese. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot italian sausage 2 links - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    garlic clove 2 peeled minced - - - -
    onion 1 grated 64.0 14.944 1.76 0.16
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    italian plum tomato 1 can peeled - - - -
    tomato sauce 1 can - - - -
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    salt pepper - - - -
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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