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Bolognese Sauce - Probably the Best Outside of Italy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6111.5144
Energy (kCal)265877.5435
Carbohydrates (g)127.8602
Protein (g)52316.3598
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 5 - - - -
    brown onion 1 - - - -
    carrot 1 52.48 12.2624 1.1904 0.3072
    celery 1 -2 stalk 0.0 0.0 0.0 0.0
    olive oil - - - -
    beef 500 ground lean 265200.6015 0.0 52292.1186 6097.3472
    beef stock 1 1/2 cups 257.04 28.0098 9.4878 12.1338
    red wine 1 cup - - - -
    rom tomato 1 can chopped peeled - - - -
    tomato puree 1 can 312.36 73.8156 13.562999999999999 1.7262
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    parsley 1/4 bunch - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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