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Meatloaf Italian Style (Stuffed With Pasta)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.8805
Energy (kCal)3114.9169
Carbohydrates (g)310.8391
Protein (g)203.7203
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 100 1956.115 283.4949 43.6582 65.4873
    breadcrumb 1/4 cup 302.6 0.0 67.32 1.7
    white wine 1 tablespoon - - - -
    12 ounces ground 302.6 0.0 67.32 1.7
    turkey 12 ounces ground 486.2 0.442 73.57600000000001 19.176
    garlic clove 2 chopped 302.6 0.0 67.32 1.7
    mushroom 3 1/2 ounces chopped 33.7359 6.7373 2.2226 0.4862
    egg 2 beaten 143.0 0.72 12.56 9.51
    italian seasoning 1 tablespoon 302.6 0.0 67.32 1.7
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    spaghetti sauce 1/4 - 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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