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Spaghetti With Champagne, Prawns and Herbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)136.8694
Energy (kCal)4799.7971
Carbohydrates (g)815.7109
Protein (g)201.0544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 400 3515.3371 783.58 72.5747 64.6368
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    snow pea 100 trimmed 534.0 0.0 118.8 3.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 sliced 64.0 14.944 1.76 0.16
    garlic clove 1 chopped 534.0 0.0 118.8 3.0
    king prawn 600 g shelled deveined raw 534.0 0.0 118.8 3.0
    champagne 1/2 cup 534.0 0.0 118.8 3.0
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    flat leaf parsley 2 tablespoons chopped 534.0 0.0 118.8 3.0
    tarragon 2 tablespoons chopped 10.62 1.8079 0.8197 0.2606
    sea salt black pepper 534.0 0.0 118.8 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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