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Farfalle Al Salmone E Piselli (Pasta With Smoked Salmon and Peas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.1921
Energy (kCal)801.7504
Carbohydrates (g)95.0942
Protein (g)41.6676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 1/2 salted 128.25 5.8927 4.0072 10.8
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 3 chopped 345.6 80.64 12.0 0.48
    pea 4 ounces defrosted 47.6271 8.5615 3.1751 0.2268
    salmon 4 ounces smoked chopped 160.9333 0.0 22.4853 7.1853
    salt black pepper ground - - - -
    single cream 1/4 cup - - - -
    farfalle pasta 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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