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Chicken Pisano

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)660.4477
Energy (kCal)7459.7496
Carbohydrates (g)72.864
Protein (g)298.8479
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 - - - -
    green bell pepper 1 50.4333 0.0 11.22 0.2833
    red bell pepper 1 50.4333 0.0 11.22 0.2833
    yellow bell pepper 1 50.4333 0.0 11.22 0.2833
    chicken breast 4 boneless skinless boneless - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    italian sausage 4 6277.7259 11.7934 258.548 568.4426
    butter 4 ounces salted 646.38 29.6995 20.1965 54.431999999999995
    jalapeno 1 can sliced 39.1304 8.7706 1.2279 0.4993
    italian seasoning basil oregano 1/4 teaspoon combined 50.4333 0.0 11.22 0.2833
    black pepper ground - - - -
    purpose flour 2 ounces 50.4333 0.0 11.22 0.2833
    cooking sherry 4 ounces 50.4333 0.0 11.22 0.2833
    beef stock 1 can 207.4 22.6005 7.6555 9.7905
    egg noodle fettuccine 1 lb cooked cooked 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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