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Pesto Manicotti (No Tomatoes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.2858
Energy (kCal)3023.7256
Carbohydrates (g)73.8285
Protein (g)168.6858
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    manicotti 8 ounces 201.7333 0.0 44.88 1.1333
    baby spinach 10 ounces chopped 201.7333 0.0 44.88 1.1333
    egg 2 beaten 143.0 0.72 12.56 9.51
    ricotta cheese 2 cups 863.04 15.0784 55.8496 64.3808
    mozzarella cheese 1 1/2 cups - - - -
    greek yogurt 1 cup yogurt-drained - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    greek oregano 1/2 teaspoon 201.7333 0.0 44.88 1.1333
    pesto sauce 14 ounces 1659.0123 40.0465 39.0146 149.2317
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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