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Gnocchi in Tomato Cream sauce.

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)281.1475
Energy (kCal)5138.3295
Carbohydrates (g)687.3203
Protein (g)73.3719
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    home 2 lbs 4009.7613 609.6289 50.2581 189.7833
    onion 1 28.0 6.537999999999999 0.77 0.07
    carrot 1 52.48 12.2624 1.1904 0.3072
    celery rib 1 - - - -
    tomato 2 3/4 canned peeled 170.6897 37.8486 8.9055 1.4843
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    salt pepper - - - -
    cream 8 ounces 748.4266 15.0819 8.2327 78.6528
    nutmeg 1 pinch ground 0.7219 0.0678 0.008 0.0499
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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