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Spaghetti Alla Carbonara

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.1143
Energy (kCal)1212.3654
Carbohydrates (g)41.5598
Protein (g)42.411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    heavy cream 7 ounces 674.7179 5.4374 5.6359 71.5995
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099
    egg yolk 3 beaten 164.22 1.8309 8.0886 13.5354
    pancetta 1 3/4 3/4 diced 44.1292 0.0 9.8175 0.2479
    onion 1 chopped 64.0 14.944 1.76 0.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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