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Potato Gnocchi With Pork and Wild Mushroom Ragu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.9098
Energy (kCal)1550.8817
Carbohydrates (g)80.9455
Protein (g)80.8696
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    porcini mushroom 1 ounce dried 25.2167 0.0 5.61 0.1417
    water 1 1/2 cups boiling 0.0 0.0 0.0 0.0
    olive oil 3 tablespoons divided 358.02 0.0 0.0 40.5
    cremini mushroom 8 ounces sliced 25.2167 0.0 5.61 0.1417
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    kosher salt 25.2167 0.0 5.61 0.1417
    white wine 2 1/2 cups divided 25.2167 0.0 5.61 0.1417
    pork rib 1 lb boneless cut 25.2167 0.0 5.61 0.1417
    prosciutto 2 ounces chopped 25.2167 0.0 5.61 0.1417
    italian sausage 6 ounces mild 588.5355 1.1056 24.2388 53.2914
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    carrot 1 peeled chopped 52.48 12.2624 1.1904 0.3072
    celery 1 chopped 16.16 2.9997 0.6969 0.1717
    tomato 2 cups crushed crushed 82.8 18.36 4.32 0.72
    chicken broth 1 cup low sodium 78.12 1.89 11.1384 2.6208
    bay leaf 2 - - - -
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    potato gnocchi 25.2167 0.0 5.61 0.1417
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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