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Copy Cat Olive Garden Italian Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.6552
Energy (kCal)444.175
Carbohydrates (g)47.465
Total fats (g)25.172
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in blender and process for half minute. | 2. Pour prepared dressing onto mixed greens and toss. Let stand 5 minutes before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian salad dressing 1 1/2 1/2 bottled 367.2 35.964 1.4040000000000001 24.048000000000002
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    egg substitute 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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