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Creamy Italian Garlic Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.3092
Energy (kCal)129.9225
Carbohydrates (g)8.834
Total fats (g)4.6552
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Into a food processor all ingredients go-whirl till smooth. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk 1/2 cup low fat - - - -
    cottage cheese 1/2 cup low fat 102.9 3.549 11.675999999999998 4.515
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    artichoke heart 2 rinsed chopped - - - -
    onion 1/4 minced 7.0 1.6345 0.1925 0.0175
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    tamari 1 teaspoon 3.6 0.3342 0.6306 0.006
    cider vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    parmesan cheese 1/2 teaspoon 3.0833 0.3333 0.3333 0.0417
    parsley 1 teaspoon minced 0.45 0.0791 0.0371 0.0099

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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