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Homemade Pear and Gorgonzola Ravioli

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.9837
Energy (kCal)592.6167
Carbohydrates (g)54.4295
Protein (g)48.2925
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    pear 2 ripe peeled cored cubed 159.6 42.644 1.008 0.392
    thyme 3 sprigs - - - -
    gorgonzola cheese 7 ounces crumbled 176.5167 0.0 39.27 0.9917
    pasta dough 1 pound 176.5167 0.0 39.27 0.9917

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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