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Grilled Salmon With Tomato-Basil Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.7906
Energy (kCal)354.89
Carbohydrates (g)12.1462
Protein (g)67.8456
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 12 ounces cut 302.6 0.0 67.32 1.7
    cherry tomato 1/2 cup cut 302.6 0.0 67.32 1.7
    red pepper 1 roasted chopped 1.25 0.2753 0.0584 0.0138
    champagne 1/2 cup used sweet 302.6 0.0 67.32 1.7
    garlic clove 1 chopped 302.6 0.0 67.32 1.7
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    basil 1/2 cup chopped 2.76 0.318 0.37799999999999995 0.0768
    extra virgin olive oil 3 tablespoons 302.6 0.0 67.32 1.7
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    salt pepper 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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