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Tomato, Rice and Italian Sausage Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)234.8538
Energy (kCal)4778.9545
Carbohydrates (g)515.4836
Protein (g)141.8753
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices minced 144.64 1.2096 10.2016 10.8352
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    tomato 6 ounces ripe canned 39.1223 8.6749 2.0412 0.3402
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    italian sausage 1 1/2 1/2 mild 2354.1472 4.4225 96.9555 213.166
    broth 8 cups 94.0 24.064 0.0 0.0
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    grain rice 1 cup uncooked 675.25 147.9075 13.1905 1.2209999999999999
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    salt pepper - - - -
    parsley minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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