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Italian Grinder Sandwich

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1755
Energy (kCal)45.9
Carbohydrates (g)4.4955
Total fats (g)3.006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut each foccacia wdege in half horizontally. Spread Italian dressing on each side. Top ham on bottom of foccacia. Top with basil,olives and red onions, then top with cheese. Place under broiler long enough to melt the cheese. Serve warm. | 2. You could also sprinkle with Italian seasonings if you like. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    deli ham 6 slices sliced - - - -
    focaccia bread 2 - - - -
    basil leaf 2 sliced - - - -
    mozzarella cheese 2 slices - - - -
    italian dressing 3 tablespoons 45.9 4.4955 0.1755 3.0060000000000002
    red onion sliced - - - -
    green olive 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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