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Pressure Cooker Chicken Lasagne

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7919.1873
Energy (kCal)97966.6259
Carbohydrates (g)690.2351
Protein (g)6018.3111
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 kg cooked 2128.7859 1.2993 183.1955 148.2155
    spinach 400 g frozen 88.0 15.6 8.8 1.2
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    chicken stock fillet 2 -3 cups 178.0 0.0 39.6 1.0
    tomato 3 sliced 98.28 21.2394 4.8048 1.092
    cheese 200 grated 95310.0 631.8 5778.0 7759.8
    no boil lasagna noodle 200 g 178.0 0.0 39.6 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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