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Focaccia

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)216.0
Energy (kCal)1964.502
Carbohydrates (g)13.7724
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 3/4 3/4 0.0 0.0 0.0 0.0
    active yeast 1 1/4 1/4 - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    purpose flour 5 cups - - - -
    kosher salt 1 tablespoon - - - -
    olive oil 1 cup divided 1909.44 0.0 0.0 216.0
    herb seasoning mix 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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