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Sandro's Risotto Alla Shitake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.2917
Energy (kCal)1078.1553
Carbohydrates (g)41.8167
Protein (g)75.3971
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 5 cups 390.6 9.45 55.692 13.104000000000001
    white wine 1/2 cup - - - -
    extra virgin olive oil 2 tablespoons - - - -
    butter 6 tablespoons unsalted 513.0 23.570999999999998 16.029 43.2
    arborio rice 1 cup - - - -
    shiitake mushroom 4 ounces sliced 38.5553 7.6997 2.5401 0.5557
    yellow onion 1 chopped - - - -
    heavy cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    parmigiano reggiano cheese 1/3 cup grated - - - -
    italian parsley 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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