RecipeDB

Cooking in progress....

Linguine With Brussels Sprouts, Blue Cheese and Walnuts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)862.1587
Energy (kCal)111311.9688
Carbohydrates (g)20339.7867
Protein (g)10479.3202
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/4 cup 12608.3333 0.0 2805.0 70.8333
    sourdough bread 80 g 217.6 41.504 8.6 1.936
    brussels sprout 500 quartered 97522.4755 20298.2827 7665.7202 680.3894
    linguine 500 12608.3333 0.0 2805.0 70.8333
    gorgonzola 150 diced 12608.3333 0.0 2805.0 70.8333
    walnut 1/2 cup toasted 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition