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Tomato and Basil Sauce - Salsa Di Pomodoro E Basilico

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1517
Energy (kCal)257.5717
Carbohydrates (g)63.3371
Protein (g)1.7457
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plum tomato 3 ripe crushed - - - -
    extra virgin olive oil 1/2 cup - - - -
    onion 2/3 cup diced 42.6667 9.9627 1.1733 0.1067
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    red wine 1 1/2 1/2 - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    fine sea salt 1 tablespoon - - - -
    black pepper ground - - - -
    basil 6 -8 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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