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Pasta E Piselli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.7908
Energy (kCal)467.9899
Carbohydrates (g)13.2648
Protein (g)28.9278
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 2 cups - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 3 crushed - - - -
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    basil leaf 1/4 cup packed chopped - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    pea 1 package thawed - - - -
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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