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Pasta Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)757.3661
Energy (kCal)40286.5775
Carbohydrates (g)6783.9665
Protein (g)1453.1965
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 250 4890.2875 708.7373 109.1455 163.7183
    flour 40 23131.2 5064.215999999999 376.04 89.744
    milk 1 148.84 11.6632 7.686 7.9788
    butter 50 4275.0 196.425 133.575 360.0
    cheese 125 g grated 441.25 2.925 26.75 35.925
    parmesan cheese 25 7400.0 800.0 800.0 100.0
    chicken 100 100 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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