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Roast Beef and Red Pepper Sandwiches

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.6573
Energy (kCal)922.1533
Carbohydrates (g)12.5772
Protein (g)115.6861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    dijon mustard 1/3 cup 151.3 0.0 33.66 0.85
    horseradish 2 -4 tablespoons creamed 0.0 0.0 0.0 0.0
    italian bread 6 loaves - - - -
    red pepper 1 jar roasted drained cut sweet - - - -
    roast beef 12 ounces sliced 418.2 0.0 73.57600000000001 13.905999999999999
    monterey jack cheese 6 ounces sliced 151.3 0.0 33.66 0.85
    watercress 2 cups 7.48 0.8772 1.564 0.068
    spinach 2 cups 66.0 11.7 6.6 0.9

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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