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pasta w- garlic and veggies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5281
Energy (kCal)206.5262
Carbohydrates (g)48.694
Protein (g)5.4686
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne 1 cup cooked - - - -
    vegetable 1 cup cooked 109.06 24.738000000000003 4.388999999999999 0.266
    tomato 1/2 diced 20.1049 4.3449 0.9829 0.2234
    sprite 1/2 can 77.3613 19.6111 0.0967 0.0387
    garlic - - - -
    basil - - - -
    olive oil - - - -
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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