RecipeDB

Cooking in progress....

Italian Bean & Sausage Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)73.8896
Energy (kCal)1535.6107
Carbohydrates (g)173.4477
Total fats (g)59.4142
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook pasta according to box and drain. | 2. Cooked slices sausage in large skillet over medium-high heat until browned. | 3. Stir in beans and undrained tomatoes. | 4. Bring to boil and then reduce to low. | 5. Simmer uncovered 3-5 minutes | 6. Stir in pasta and cook until heated through 2-3 minutes. | 7. Top with cheese after plated. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rotini pasta 2 cups 675.22 135.8994 23.7328 2.7482
    sausage 6 ounces smoked sliced 588.5355 1.1056 24.2388 53.2914
    italian green bean 1 can cut drained - - - -
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    parmesan cheese 2 ounces grated 209.7862 22.6796 22.6796 2.8349

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition