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Slow Cooker Pizza Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)286.5842
Energy (kCal)2993.5033
Carbohydrates (g)75.4122
Total fats (g)168.4977
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1. Combine all ingredients in slow cooker. | 2. 2. Cover and cook on low 4 hours or on high 2 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza sauce 4 jars - - - -
    beef 1 1/2 ground cooked drained 795.6018 0.0 156.8764 18.292
    sausage 1 cooked drained 1569.4315 2.9484 64.637 142.1107
    corkscrew macaroni 1 cooked drained - - - -
    mozzarella cheese 2 cups shredded - - - -
    parmesan cheese 2 cups grated 592.0 64.0 64.0 8.0
    mushroom stem drained - - - -
    pepperoni sliced - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    bell pepper 1/2 cup chopped - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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