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Homemade Manicotti Stuffed With Prosciutto and Ricotta! Yummy!!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.4712
Energy (kCal)1731.6903
Carbohydrates (g)30.2067
Protein (g)115.5304
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marinara sauce 2 quarts - - - -
    milk ricotta cheese 2 lbs 1578.5033 27.5784 102.1491 117.7527
    pecorino romano cheese 1/2 cup grated - - - -
    mozzarella cheese 1 cup shredded - - - -
    prosciutto 1/2 chopped - - - -
    basil 3 tablespoons minced 1.8285 0.2107 0.2504 0.0509
    parsley 4 tablespoons chopped 5.472 0.9622 0.4514 0.1201
    egg 2 beaten 143.0 0.72 12.56 9.51
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    egg 3 143.0 0.72 12.56 9.51
    water 1 cup 0.0 0.0 0.0 0.0
    purpose flour 1 1/2 1/2 - - - -
    non pam cooking spray - - - -
    mozzarella cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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