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Tomato and Basil Pasta - No Straining, Just Stirring

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.7613
Energy (kCal)1436.134
Carbohydrates (g)150.6978
Protein (g)103.0361
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine 12 ounces 302.6 0.0 67.32 1.7
    tomato juice 1 can diced 61.934 12.8604 3.0967 1.0565
    onion 1 cut sweet 60.0 14.01 1.65 0.15
    garlic clove 4 chopped 302.6 0.0 67.32 1.7
    red pepper flake 1/2 teaspoon 302.6 0.0 67.32 1.7
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    basil sprig 2 302.6 0.0 67.32 1.7
    vegetable broth 4 1/2 cups 730.62 118.449 26.7894 17.2692
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    parmesan cheese 2 tablespoons 37.0 4.0 4.0 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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