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2 Cheese Pasta With Pancetta & Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.4395
Energy (kCal)1728.3433
Carbohydrates (g)28.2378
Protein (g)96.0756
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 3 cups drained 1294.56 22.6176 83.7744 96.5712
    ziti pasta 1 1 50.4333 0.0 11.22 0.2833
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    pancetta 2 ounces chopped 50.4333 0.0 11.22 0.2833
    bulk italian sausage 1/2 50.4333 0.0 11.22 0.2833
    garlic 2 tablespoons chopped 25.33 5.6202 1.0812 0.085
    sage leaf 4 chopped rubbed 50.4333 0.0 11.22 0.2833
    salt pepper 50.4333 0.0 11.22 0.2833
    red pepper flake 50.4333 0.0 11.22 0.2833
    romano cheese 1/4 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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