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Simple Sliced Salami Snacks

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.2884
Energy (kCal)295.9747
Carbohydrates (g)2.1546
Total fats (g)25.1749
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. | 2. Arrange a layer of slices on broiling pan. | 3. Bake for 8 to 10 minutes. | 4. Remove, let cool, then place on paper towels to dry. | 5. When dry, store or eat immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salami 1/4 sliced 295.9747 2.1546 14.2884 25.1749
    salami 1/4 sliced 295.9747 2.1546 14.2884 25.1749

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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