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Kellymac's Marinara Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.2409
Energy (kCal)481.3284
Carbohydrates (g)69.533
Protein (g)13.6757
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    red pepper flake 1/4 teaspoon - - - -
    yellow onion 1 chopped - - - -
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    anchovy fillet 2 tablespoon - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    tomato sauce 1 can - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    red wine 3/4 cup - - - -
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    red pepper flake 1/4 teaspoon - - - -
    brown sugar 1/2 tablespoon 34.2 8.8281 0.0108 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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