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Tomato, Basil, and Mozzarella Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.2835
Energy (kCal)410.3403
Carbohydrates (g)39.1209
Protein (g)15.7065
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 3 -4 ripe 0.0 0.0 0.0 0.0
    cucumber 1 -2 0.0 0.0 0.0 0.0
    red onion 1/2 - - - -
    mozzarella cheese 1/4 lb 367.4103 30.866999999999997 15.3768 20.2643
    basil 1/8 cup sliced 0.69 0.0795 0.0945 0.0192
    extra virgin olive oil 2 tablespoons - - - -
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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