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Creamy Italian Shrimp Pasta

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)159.0947
Energy (kCal)2103.9559
Carbohydrates (g)78.4408
Total fats (g)128.6907
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sauté garlic and herbs in butter and olive oil for 2 minutes. | 2. Add wine and shrimp and juice of lemon add shrimp and soup cheese and pasta water. Simmer for 5 to 6 minutes. | 3. Serve over pasta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 2 lbs raw shelled 643.7348 8.2507 123.3976 9.1574
    butter 1/2 cup 684.0 31.428 21.372 57.6
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    garlic clove 8 minced 35.76 7.9344 1.5264 0.12
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    basil 2 teaspoons dried 0.4063 0.0468 0.0556 0.0113
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    red pepper flake 1 teaspoon 25.2167 0.0 5.61 0.1417
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    wine 1/2 cup 22.705 0.3226 0.0478 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    cream chicken soup 1 can 204.4978 27.7373 6.6927 7.5106
    italian cheese 1/4 cup grated - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    angel hair pasta 1 cooked 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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