Nutrient | Quantity |
---|---|
Total fats (g) | 60.66 |
Energy (kCal) | 1223.89 |
Carbohydrates (g) | 38.38 |
Protein (g) | 131.15 |
Fatty acids, total saturated (g) | 27.00 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.01 |
Fructose (g) | 0.90 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 14.83 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 3.57 |
Fiber, total dietary (g) | 7.31 |
Thiamin (mg) | 1.25 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.02 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 3.85 |
Energy (kJ) | 5114.59 |
Tyrosine (g) | 1.90 |
Folic acid (g) | 0.00 |
Protein (g) | 131.15 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 9.71 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.10 |
Copper, Cu (mg) | 1.98 |
Fatty acids, total saturated 12:0 (g) | 0.39 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 8.85 |
Glucose (dextrose) (g) | 1.37 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.06 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.02 |
Fatty acids, total trans-monoenoic (g) | 0.02 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.22 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 870.26 |
Choline, total (mg) | 381.20 |
Vitamin A, RAE (g) | 555.93 |
Fatty acids, total saturated 6:0 (g) | 0.23 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 1582.60 |
Threonine (g) | 1.77 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 210.49 |
Sodium, Na (mg) | 767.23 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 2.39 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.15 |
Total lipid (fat) (g) | 60.66 |
Vitamin A, IU (IU) | 3962.05 |
Energy (kcal) | 1223.89 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.54 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 0.92 |
Retinol (g) | 429.24 |
Leucine (g) | 3.89 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 38.38 |
Betaine (mg) | 1.10 |
Selenium, Se (g) | 119.98 |
Tocopherol, beta (mg) | 0.28 |
Isoleucine (g) | 1.96 |
Phenylalanine (g) | 1.93 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.26 |
Cholesterol (mg) | 371.62 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 4.48 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.24 |
Tocotrienol, gamma (mg) | 0.01 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 10.09 |
Vitamin D (IU) | 29.28 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 1.67 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.60 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 3.76 |
Lysine (g) | 3.97 |
Fatty acids, total saturated 10:0 (g) | 0.56 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 0.77 |
Riboflavin (mg) | 1.47 |
Fatty acids, total saturated 4:0 (g) | 1.42 |
Vitamin B-12 (g) | 5.51 |
Tocotrienol, alpha (mg) | 0.03 |
Cryptoxanthin, beta (g) | 0.00 |
Valine (g) | 2.32 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.11 |
Histidine (g) | 1.50 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.06 |
Potassium, K (mg) | 2199.99 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.01 |
Phytosterols (mg) | 10.88 |
Iron, Fe (mg) | 10.24 |
Folate, total (g) | 176.46 |
Campesterol (mg) | 0.00 |
Glycine (g) | 1.37 |
Calcium, Ca (mg) | 1247.50 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.01 |
Cystine (g) | 0.44 |
Folate, food (g) | 176.46 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 17.44 |
Magnesium, Mg (mg) | 189.29 |
Ash (g) | 11.92 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 0.60 |
Vitamin B-6 (mg) | 1.14 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 5.09 |
Arginine (g) | 2.78 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.06 |
Proline (g) | 3.12 |
Lutein + zeaxanthin (g) | 426.33 |
Sucrose (g) | 0.97 |
Alanine (g) | 1.84 |
Tryptophan (g) | 0.51 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.29 |
Fatty acids, total saturated 16:0 (g) | 14.24 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.03 |
Fatty acids, total saturated 20:0 (g) | 0.02 |
Fatty acids, total monounsaturated (g) | 19.82 |
Glutamic acid (g) | 9.23 |
Vitamin C, total ascorbic acid (mg) | 80.18 |
Vitamin K (phylloquinone) (g) | 155.45 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.57 |
Methionine (g) | 1.00 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 1.98 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 1400.65 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.01 |
Fatty acids, total trans (g) | 0.03 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 9.58 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 176.46 |
European >> Italian >> Italian
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
fettuccine pasta | 1 | lb | 403.46 | 0.0 | 89.76 | 2.26 | |
bacon | 1 | 116.76 | 0.35 | 3.53 | 11.11 | ||
butter | 2 | tablespoons | 171.0 | 7.85 | 5.34 | 14.4 | |
onion | 1 | chopped | 28.0 | 6.53 | 0.77 | 0.07 | |
garlic | 2 | teaspoons | minced | 8.34 | 1.85 | 0.35 | 0.02 |
tomato | 1 | can | diced undrained | 62.06 | 13.76 | 3.23 | 0.53 |
marinara sauce | 1 | cup | - | - | - | - | |
mozzarella cheese | 1 | cup | - | - | - | - | |
colby monterey jack cheese | 1 | cup | 403.46 | 0.0 | 89.76 | 2.26 | |
ricotta cheese | 1 | cup | 431.52 | 7.53 | 27.92 | 32.19 | |
italian seasoning | 1 | tablespoon | 403.46 | 0.0 | 89.76 | 2.26 | |
red pepper flake | 1 | teaspoon | crushed | 403.46 | 0.0 | 89.76 | 2.26 |
parsley | 2 | tablespoons | minced | 2.73 | 0.48 | 0.22 | 0.06 |
salt pepper | 403.46 | 0.0 | 89.76 | 2.26 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.