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Lentil & Rice Soup (Minestra Di Lenticchie E Riso)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.3666
Energy (kCal)546.97
Carbohydrates (g)23.157
Protein (g)71.5521
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lentil 1/2 cup 40.81 8.5239 3.4496 0.2118
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    italian parsley 1/4 cup minced - - - -
    grain rice 1 cup - - - -
    plum tomato 1 1/2 cups canned chopped - - - -
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    pecorino romano cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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