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Macaroni and Pesto With Tofu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.3136
Energy (kCal)1655.312
Carbohydrates (g)56.6931
Protein (g)50.7623
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tofu 4 ounces firm 163.2931 3.1525 19.5838 9.8883
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    macaroni 2 cups - - - -
    pesto sauce 8 ounces 948.007 22.8837 22.294 85.2753
    italian dressing 8 ounces 231.3319 22.6569 0.8845 15.15
    parmesan cheese 4 tablespoons 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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