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Roast Beef and Cheese Rollups

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.0661
Energy (kCal)1612.881
Carbohydrates (g)132.1351
Protein (g)75.4443
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 1 pint - - - -
    egg 1 71.5 0.36 6.28 4.755
    garlic powder 2 teaspoons 20.522 4.5093 1.0261 0.0453
    onion powder 2 teaspoons 16.368 3.7978 0.4997 0.0499
    italian seasoning 2 teaspoons - - - -
    mozzarella cheese 1 lb shredded divided 1469.641 123.46799999999999 61.5072 81.0571
    spaghetti sauce 1 jar - - - -
    roast beef 1 sliced 34.85 0.0 6.1313 1.1588

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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