RecipeDB

Cooking in progress....

Creamy Pasta Primavera

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)31.7493
Energy (kCal)711.0351
Carbohydrates (g)50.2396
Total fats (g)46.5306
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. | 2. In a skillet, melt 1/4 cup of the butter. Saute green onions, green peppers, red peppers and mushrooms. Add cream cheese and milk and stir over low heat until cream cheese is melted. Stir in ham and parmesan cheese. Toss spaghetti with remaining butter. Combine with cream cheese mixture; toss lightly. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 4 ounces 35.1534 7.8358 0.7257 0.6464
    butter 1/3 cup divided 456.0 20.951999999999998 14.248 38.4
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    green bell pepper 1/4 cup sliced - - - -
    red bell pepper 1/4 cup sliced - - - -
    mushroom 1 can drained - - - -
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    cream cheese 1 package - - - -
    ham 2 cups diced cooked - - - -
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition