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Italian Tomato Sausage Ragu With Penne

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)175.8891
Energy (kCal)3651.1409
Carbohydrates (g)353.0296
Protein (g)161.5077
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    italian sausage 12 ounces 1177.0709 2.2113 48.4776 106.5828
    garlic 1 -2 tablespoon minced 0.0 0.0 0.0 0.0
    red pepper flake 2 teaspoons - - - -
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    carrot 2 -3 peeled cut 0.0 0.0 0.0 0.0
    onion 1 chopped 60.0 14.01 1.65 0.15
    celery 1 chopped 16.16 2.9997 0.6969 0.1717
    tomato 3 cups canned chopped drained 124.2 27.54 6.48 1.08
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    red wine 1/3 cup - - - -
    basil 1/2 cup chopped 2.76 0.318 0.37799999999999995 0.0768
    salt black pepper ground - - - -
    penne pasta 12 ounces 1268.82 255.3714 44.5968 5.1642
    parmesan cheese 1 1/2 cups grated 444.0 48.0 48.0 6.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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