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Sausage Penne With Wild Mushrooms & Spinach

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)212.7357
Energy (kCal)3058.7445
Carbohydrates (g)68.6565
Protein (g)217.4655
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    italian sausage 1 lb sliced 1569.4315 2.9484 64.637 142.1107
    shiitake mushroom 12 ounces stemmed 115.6659 23.0992 7.6203 1.6669999999999998
    shallot 3/4 cup chopped 86.4 20.16 3.0 0.12
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    red pepper flake 1/2 teaspoon 302.6 0.0 67.32 1.7
    red bell pepper 1 302.6 0.0 67.32 1.7
    spinach 8 ounces washed stemmed chopped 49.8951 8.845 4.9895 0.6804
    chicken broth 1 1/4 1/4 fat-free 97.65 2.3625 13.923 3.2760000000000002
    wheat penne 12 ounces 302.6 0.0 67.32 1.7
    part mozzarella cheese 8 ounces part-skim shredded 576.072 6.2824 55.0217 36.1066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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