RecipeDB

Cooking in progress....

Spicy Rigatoni Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.3092
Energy (kCal)735.0746
Carbohydrates (g)39.2075
Protein (g)101.7283
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 2 Sliced 128.0 29.888 3.52 0.32
    red pepper 1 Chopped 1.25 0.2753 0.0584 0.0138
    garlic clove 3 Minced 403.4676 0.0 89.7602 2.2667
    fennel seed 1/2 teaspoon Crushed 3.45 0.5229 0.158 0.1487
    hot italian sausage 1 lb 403.4676 0.0 89.7602 2.2667
    tomato basil pasta sauce 2 jars - - - -
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    rigatoni pasta 5 cups 403.4676 0.0 89.7602 2.2667
    mozzarella cheese 2 cups shredded - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition