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Vegan Lasagna II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.4825
Energy (kCal)520.1128
Carbohydrates (g)92.1905
Protein (g)19.2156
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    mushroom 1/2 pound 77.1108 15.3995 5.0802 1.1113
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    tomato puree 1 can 312.36 73.8156 13.562999999999999 1.7262
    spinach 1 package thawed drained - - - -
    garlic salt 2 teaspoons - - - -
    italian seasoning 2 tablespoons - - - -
    tofu 1 package soft - - - -
    lasagna noodle 2/3 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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