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Olive Garden Mostaccioli Quattro Formaggio

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)397.1908
Energy (kCal)17270.2175
Carbohydrates (g)1674.8531
Protein (g)1702.6384
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mostaccioli pasta 4 cups cooked - - - -
    salad oil 2 teaspoons 82.5067 0.0 0.0 9.3333
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    parsley sprig 4 Grated - - - -
    parmesan cheese 50 14800.0 1600.0 1600.0 200.0
    mozzarella cheese 8 ounces shredded 734.8188 61.7339 30.7535 40.5284
    provolone cheese 4 ounces shredded 398.034 2.4268 29.0077 30.1871
    parmesan cheese 4 ounces grated 14800.0 1600.0 1600.0 200.0
    romano cheese 4 ounces grated 438.858 4.1164 36.0612 30.55

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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