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Dry Spaghetti (Spaghetti Asciutti)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.0473
Energy (kCal)3479.9605
Carbohydrates (g)326.5142
Protein (g)137.2956
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    capellini 1 lb 403.4676 0.0 89.7602 2.2667
    bread crumb 3 cups seasoned 1279.8 233.2152 43.254 17.172
    raisin 4 ounces 342.4619 90.1741 3.8442 0.5216
    walnut 1/2 cup 963.56 0.0 0.0 109.0
    garlic clove 2 Diced 403.4676 0.0 89.7602 2.2667
    parsley 2 tablespoons 2.736 0.4811 0.2257 0.06
    orange 2 tablespoons Grated rind 10.575 2.6438 0.2115 0.027000000000000003
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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